Pre-launch book signing with three veterans (but without author) on Sunday 3 July with Navy Wings @ Shuttleworth Fly Navy Show Main launch book signing with author and eight veterans Saturday 9 July with Navy Wings at Fleet Air Arm Museum, Yeovilton. Tickets available from FAAM directly.
Author Archive | Anne Dolamore
It is with great sadness that we learnt of the passing of our dear friend, colleague and author, Frank Olynyk. Our thoughts are with his family and friends at this time. RIP Frank.
December 9th 6:45pm for 7pm Andy Saunders talk and book signing Dowding’s Despatch For the Royal Tunbridge Wells Civic Society @ Tunbridge Wells Bridge Club 40 London Road Tunbridge Wells TN1 1DL
Fleet Air Army Boys Volume 2 will be launched at Fleet Air Arm Museum Yeovilton this Saturday 17th July. By ticket only from the museum Author and many veterans present and signing books on the day. Retail £25 Publication 19th July, available from Aviation Bookshop, all other good bookshops and online.
STOP PRESS Launch of Graham Pitchfork’s Buccaneer Boys 2 with veterans signing at Not Just Books in Thetford, Friday evening 23rd July Link to ticket booking site: http://bit.ly/bucboys2 Contact Jane James for info on 01842 753660
STOP PRESS Launch of Groundcrew Boys by David Gledhill Now CONFIRMED as 3rd July 2021 @ the Newark Air Museum from 10am onwards (Also on sale Restoration Force by Gavin Hoffen)
STOP PRESS Launch of Fleet Air Arm Boys 2 by Steve Bond Now CONFIRMED as 17 JULY 2021 @ the Fleet Air Arm Museum, Yeovilton Nine signatories present Books can be ordered through Grub Street or Navy Wings (RRP: £25.00) NB: This is a ticketed event and you will need to purchase tickets via the […]
Vegan Pumpkin and Hazelnut pie Serves 6 1 red kuri squash, cut into small dice 3 tbsp olive oil 2 tbsp chopped parsley 2 tbsp tamari 4 tbsp hazelnut butter 150 g seitan, chopped 2 sheets organic vegan puff pastry Instructions Sauté the […]
RICE BURGER MAKES 10 COOKING TIME: 1 HOUR DIFFICULTY: ✪ Ingredients 200 g sushi rice, cooked according to the instructions on the packet 250 g minced beef (20% fat) Salt, freshly ground pepper 50 g butter 50 ml soy sauce 1 bunch large radishes 1 cucumber (or 2 fresh gherkins) 100 g mayonnaise 1 tsp […]
QUESADILLA WAFFLES MAKES 4 SERVINGS COOKING TIME: 3 HOURS DIFFICULTY: ✪ ✪ ✪ Ingredients 1 Spanish onion Salt, freshly ground pepper 1 egg 4 sheets filo pastry 300 g Cheddar cheese 1 raw chorizo sausage Instructions 1. Cook the unpeeled onion for 2 hours in the barbecue at 150°C until it becomes tender and sweet. […]