Fleet Air Army Boys Volume 2 will be launched at Fleet Air Arm Museum Yeovilton this Saturday 17th July. By ticket only from the museum Author and many veterans present and signing books on the day. Retail £25 Publication 19th July, available from Aviation Bookshop, all other good bookshops and online.
STOP PRESS Launch of Graham Pitchfork’s Buccaneer Boys 2 with veterans signing at Not Just Books in Thetford, Friday evening 23rd July Link to ticket booking site: http://bit.ly/bucboys2 Contact Jane James for info on 01842 753660
STOP PRESS Launch of Groundcrew Boys by David Gledhill Now CONFIRMED as 3rd July 2021 @ the Newark Air Museum from 10am onwards (Also on sale Restoration Force by Gavin Hoffen)
STOP PRESS Launch of Fleet Air Arm Boys 2 by Steve Bond Now CONFIRMED as 17 JULY 2021 @ the Fleet Air Arm Museum, Yeovilton Nine signatories present Books can be ordered through Grub Street or Navy Wings (RRP: £25.00) NB: This is a ticketed event and you will need to purchase tickets via the […]
Launch and signing of Shackleton Boys Volume 2 By Steve Bond @ Newark Air Museum 31 August – 1st September 10am-5pm All welcome Veterans will be present Other Grub Street titles will be on sale each day. For more information visit Newark Air Museum’s site. […]
Buckwheat milk Buckwheat milk can be made either with buckwheat soaked overnight or, as in this recipe, with germinated buckwheat. It has a strong flavour and is therefore best suited to making shakes. Makes 1 litre Ingredients 80 g buckwheat 1 l water Also: High-powered mixer Instructions Soak the buckwheat in water overnight. The […]
A First! Launch and signing of Nimrod Boys By Tony Blackman & Joe Kennedy @ Grub Street, 4 Rainham Close, London SW11 6SS On Sat 6 April & Sun 7 April 10-4pm All welcome Veterans will be present All other Grub Street titles will be on sale (at discount) each day. RSVP: Tel: 0207 924 […]
We couldn’t finish off National Pie Week without featuring the classic apple pie. This delicious recipe from Mary Norwak is sure to be a family favourite! Find this recipe and […]
These vegan desserts are perfect mini treat for anyone with a sweet tooth! Serves 6 Ingredients 200g rhubarb, chopped 170g strawberry jam 1 pinch ground cinnamon 1 quantity shortcrust pastry dough (see p. 244) Method Cook the rhubarb in a little water until soft and jam-like. Add the strawberry jam and cinnamon and reduce over […]
Let’s be honest, everyone loves a slice of pie occasionally… So we’re catering for all with this gluten, wheat and dairy free dish from Michelle Berriedale-Johnson. This dish can be served as a casserole or as a pie — you just need to add a pastry top to create the latter | Serves 6 Ingredients […]
