Books

Showing 1–12 of 340 results

  • Lone Wolf

    Andy Saunders

    Terry Thompson

    £20.00
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  • Stuka Attack

    Andy Saunders

    Myth and reality and truth and legend are all examined and analysed in this highly illustrated new book, which adds to our knowledge of one of the most significant periods in the whole of British history.

    £12.99
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  • Le Cordon Bleu Chocolate Bible

    Le Cordon Bleu

    Any of the 180 mouth-watering recipes presented here will provide the high point of any meal – whether you are looking for a dazzling finale to a dinner, a stunning treat for a special day, or simply something to please yourself, your family or friends – you need look no further. This is the culinary guide to all things chocolate.

    £35.00
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  • Casa Cacao

    Jordi Roca & Ignacio Medina

    This book shows Jordi’s search for the origins of cocoa and his journey to discover how to master chocolate for the creation of new, totally revolutionary desserts.

    £35.00
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  • Oswald Boelcke

    RG Head

    Oswald Boelcke was Germany’s first ace in World War One with a total of forty victories. His character, inspirational leadership, organisational genius, development of air-to-air tactics and impact on aerial doctrine are all reasons why Boelcke remains an important figure in the history of air warfare.

    In this definitive biography RG Head explores why Oswald Boelcke deserves consideration as the most important fighter pilot of the 20th century and beyond; but also for setting the standard in military aviation flying. This book will appeal to enthusiasts of the German air force, military aviation in general and World War One in particular.

    £14.99
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  • Veganissimo

    Angelique Roussel

    Veganissimo translates all the Italian classics into vegan alternatives. You will discover many easy recipes to make, with simple ingredients, some with gluten-free alternatives.

    £14.99
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  • The Constance Spry Cookery Book

    Constance Spry

    Foreward by: Prue Leith

    The Constance Spry Cookery Book is one of the best known cookery books of all time. It is one of the kitchen bibles, worshipped by millions. This essential addition to any kitchen has withstood the test of time and become an invaluable source of information for every enthusiastic cook. Known for its authoritative and comprehensive collection of recipes, it has now been brought up to date in a beautiful new metricated edition containing specially commissioned how-to line drawings.

    £30.00
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  • Vegan Bible

    Marie Laforet

    Vegan Bible is an exhaustive work in which you will discover the richness and the diversity of vegan foods and how cooking can still be truly creative even without eggs, meat, fish or dairy products. Learn how to make your own vegan cheeses, creams and milks, how to cook astonishing egg-free, dairy-free desserts, and how to prepare 100% vegan versions of some of the great classic dishes using ingredients that can be found in your local supermarket.

    £17.50
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  • Shackleton Boys Vol 2 (signed by Steve Bond & contributors)

    Steve Bond

    Following the outstanding success of Volume 1, published in 2018 and still available, Steve Bond has garnered another exceptional group of Shack operators who delight in giving the reader their tales of derring-do. Another one for the Boys’ kitbag!

    £25.00
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  • Rate of Climb

    Air Commodore Rick Peacock-Edwards

    Foreword by Air Marshal Cliff Spink

    This is an action-packed account of a foremost flyer’s life with endless good stories, and a colourful cast of characters to match. Rick’s compelling recollections in Rate of Climb reveal a life of considerable achievement, in a very personal book capturing the ties of airmanship that the author has been privileged to share. A must for all lovers of derring-do in the air.

    £25.00
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  • War Amongst the Clouds (Signed by the Author)

    Air Vice-Marshal Hugh Granville White, Group Captain Chris Granville White

    This is a personal account written by a man reflecting on his time as a young pilot with the Royal Flying Corps in France during the First World War, who eventually became an ace. It is a story of survival against the odds at a time when the conduct of air operations depended so much on individual skills, innovation, courage – and luck.

    £20.00
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