Archive | Food

Pesto-Bruschette2

Midweek Recipe

Pesto and hummus bruschetta Taken from Vegan Camper Van Cooking Makes 5 5 slices white bread 3 tbsp olive oil 2 large tomatoes 1 red onion 1 tsp balsamic vinegar glaze 1/4 tsp salt 2 pinches ground cinnamon 1/4 tsp dried oregano 3 tbsp hummus 2 tbsp pesto 1/2 handful fresh basil 1 tsp toasted […]

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Blondie 1

Something to Tempt your Valentine with…..

Recipe taken from :World Vegan Raspberry, Pistachio and White Chocolate Melt-in-the-Mouth Blondies This incredible raspberry, pistachio and white chocolate blondie is here to delight. This decadent cake is as melt-in-the-mouth as you could wish for, super tasty, easy and quick to make, and just as delicious its famous chocolate cousin. So, are you team brownie […]

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2807-crop potted crab

Potted Crab in Kilner Jars

Potted Crab in Kilner Jars   I love food that is presented individually so I am thrilled to serve the crab in a set of miniature Kilner (glass) jars but if you can only find a bigger one that is fine too, everyone can dip in and share. If you are making the recipe spontaneously […]

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Spaghetti with garlic oil and chilli page 75

Spaghetti All’Aglio El Olio

        Spaghetti all’aglio e olio 400 g spaghetti 200 ml extra virgin olive oil 3 cloves garlic, finely chopped 1 red chilli, finely chopped large handful of flat-leaf parsley leaves, finely chopped sea salt Serves 4 This is one of the most basic sauces in the Italian repertoire, but when done properly, […]

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ToBelgium_JKT_Proof.indd

Mother’s Day Dinner

If you need some inspiration for some stay @ home Mother’s Day celebrations then look no further than our Taste of Belgium recipe for Steamed Mussels (coming out in paperback in May!)           BELGIAN STEAMED MUSSELS Moules marinière is a delicious dish all on its own, save for a loaf of fresh crusty […]

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9781909166257

Four Gourmand Awards!

It’s been a happy afternoon in the office for us here at Grub Street (isn’t it always!). We’ve managed to scoop 4 awards in the Gourmand World Cookbook Awards 2015! 3 of our books have won in their individual categories (details below) and we managed to scoop Best Foreign Rights Publisher – Buyer! BEST INDIAN CUISINE […]

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Margeurite patten

Marguerite Patten remembered

Grub Street Publishing are saddened by the loss of its most-popular author, Marguerite Patten CBE. With over 170 books to her name, we are proud and privileged to have been her publisher for the last 15 years of her life. Her influence upon the cookery world was phenomenal which can be seen by the tributes […]

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