Author Archive | Anne Dolamore

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World Vegetarian Day – Chilli Sin Carne Bowl

It’s World Vegetarian Day and to celebrate we’re sharing this delicious recipe for ‘Chilli Sin Carne Bowl’ from Buddha Bowls. Chilli Sin Carne Bowl INGREDIENTS FOR THE TOMATO SALSA 2 tomatoes 1 small red onion 2 tbsp chopped coriander Demerara sugar 1–2 tsp lime juice 1 tbsp olive oil FOR THE CHILLI 400 g tin kidney […]

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apple and red lentil crumble in an ovenproof dish.

Recipe of the Week – Apple and Red Lentil Crumble

This recipe is taken from Greens & Beans Apple and Red Lentil Crumble Mild-flavoured red lentils make the crumble topping particularly crispy, as well as increasing the protein content of this fruity treat. Serves 4 PREPARATION TIME: 35 minutes plus at least 12 hours soaking time and 30–40 minutes oven time 50 g dried red lentils […]

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National Burger Day 2024 recipe – Black Bean Burgers with Harissa Mayonnaise

It’s National Burger Day so to celebrate we have taken a recipe from our forthcoming book Greens & Beans which is available to pre-order now. Black Bean Burgers with Harissa Mayonnaise Serves 4 Preparation time 30 minutes plus 30 minutes resting time For the black bean burgers 3 tbsp cracked linseed 250 g cooked black beans 1 onion 1 clove garlic ½ bunch parsley […]

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Tony at launch (Sean Strange)

Tony Blackman

Tony Blackman OBE Ma FRAeS 6th April 1928 – 13th August 2024 Today it is with great sadness that we announce the death of Tony Blackman. He was a much-loved and respected author as well as a key figure in the V-Force community. Tony’s affiliation with the V-Force began when he was Avro’s chief test […]

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Afternoon Tea Week – Sandwich-style Chocolate Biscuits

It’s Afternoon Tea Week so why not make these delicious and cute biscuits as a treat? This recipe is taken from Le Cordon Bleu Pastry School. Sandwich-style Chocolate Biscuits Makes approx. 10 biscuits Preparation Time: 30 minutes Cooking Time: about 15 minutes Setting Time: 12 minutes Sweet Pastry Dough 200 g plain flour 120 g unsalted butter 25 […]

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