It’s National Burger Day so to celebrate we have taken a recipe from our forthcoming book Greens & Beans which is available to pre-order now. Black Bean Burgers with Harissa Mayonnaise Serves 4 Preparation time 30 minutes plus 30 minutes resting time For the black bean burgers 3 tbsp cracked linseed 250 g cooked black beans 1 onion 1 clove garlic ½ bunch parsley […]
