Books
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Hurricane R4118 Revisited (signed)
Peter Vacher
Twelve years since the amazing account of Peter Vacher’s discovery in India was originally published, Grub Street is thrilled to bring readers the updated story of Hurricane R4118.
Since the restoration of this magnificent aircraft to flight in 2004, Peter Vacher continued to research its history, and more stories of R4118’s origins are told, including the extraordinary tale of how this aircraft shot down a friendly Whitley bomber before it was assigned to a RAF squadron.
With brand new photography and sources, including wartime letters from Bunny Currant, this book is essential reading for all Hurricane enthusiasts.
£20.00read more > -
A History of the Mediterranean Air War, 1940-1945, Volume One (Signed copy)
Christopher Shores
Giovanni Massimello and Russell Guest
This is the first volume of a seminal series which aims to give full coverage of all aspects of aerial operations throughout the whole of the Mediterranean area during the Second World War. Operations directly over the main battlefronts are dealt with on a daily basis. However, to allow a clearer view to be obtained of operations elsewhere in the theatre, or of a different nature, separate chapters deal specifically with the night bombers, the air defence of the base areas, and the naval co-operation activities. Wide use of maps will be made throughout this and subsequent volumes together with a considerable number of photographs integrated into the text, many never seen before. Long awaited by many, if any work can be said to be comprehensive and definitive, this is it.
£50.00read more > -
RAF Boys in the Far East (Signed Copy)
Steve Bond
For 82 years the Royal Flying Corps (RFC), which in 1918 became the Royal Air Force (RAF), maintained a permanent military aviation presence in the Far East. Throughout that time a huge variety of squadrons, flying many different aircraft types, together with all the necessary operational, technical and administrative support, took on all that was asked of them. RAF Boys in the Far East illustrates what it was like for those air and ground crew who were there by telling their stories in their own words, supported by explanation of the situations at the time and photographs primarily drawn from veterans’ own collections. The stories are as varied as the locations, the units and the personnel; everyday operations, exercises, triumph and tragedy, off duty time, and of course, the humour for which the RAF is renowned.
*Signed by author Steve Bond*
£25.00read more > -
The Shy Assassin (Signed Copy)
Air Marshal G.A. 'Black' Robertson
One of the few RAF aircrew to play a central part in two of the Second World War’s most momentous events, the Battle of Britain and D-Day, Cyril ‘Frank’ Babbage was a survivor. He wasn’t just an immensely skilled pilot; he was also blessed with extraordinary good fortune. If Babbage’s name was little known, his image shot to national prominence in late August 1940, briefly becoming the face of ‘The Few’. His fascinating wartime experiences are complimented brilliantly by the stories of those who crossed his path, famous names like Amy Johnson and Douglas Bader as well as countless other unsung heroes. Wing Commander C. F. Babbage DFM, AE retired in the summer of 1964. Like so many of his ilk, he owed his final years of peacetime service to the sacrifices of others – others like those brave men with whom he flew, but who enjoyed less than their own share of good luck.
£25.00read more > -
Knead to Know…More
Chris Young
The Bakers of the Real Bread Campaign
In 2011, the food and farming charity Sustain published Knead to Know – the Real Bread Campaign’s groundbreaking book for budding bakery businesses before Grub Street took over publishing it worldwide. Much has changed in the years since. Bakers in the campaign’s network have racked up a wealth of knowledge and experience to share, and so Real Bread Campaign coordinator Chris Young has completely re-written the book to produce this revised and expanded edition.
£20.00read more > -
Homemade Vegan Cheese, Yoghurt and Milk
Yvonne Hölzl-Singh
Dairy goes vegan! The recipes in this book are all temptingly good. They are clear and simple and you are led through each process step-by-step. There are basic recipes, such as cashew cheese, on which other recipes then build and a whole range of vegan ‘milk classics’ to make. In addition to the cheeses, you will find plenty of spreads, butters with different flavours and full-bodied delicacies such as ricotta or mascarpone. And there are faster variants such as the ‘pizza cheese’. Finally there is a chapter covering vegan drinks such as almond milk, oat drink, quick nut milk with nutmeg and soy milk. So who needs to buy drinks in the supermarket when you can make them much healthier and cheaper yourself? You’ll be surprised how little effort vegan products take to make at home. Once again proof that the vegan diet is quite versatile.
£14.99read more > -
Good Things
Jane Grigson
This is one of Jane Grigson’s greatest collections of recipes for delicious things to eat from the freshest and finest ingredients. This new hardback edition is being reissued because it is her celebration of the seasons and the foods they bring, and seasonality is now the top priority of all those who take their eating and cooking seriously. Importantly, the book contains the recipe for her famous curried parsnip soup.
£16.99read more > -
Greens & Grains
Anne-Katrin Weber
Unique in taste, diverse and nutrient-rich: What would our kitchen be without grains and seeds such as buckwheat, millet, amaranth, and quinoa which are important ingredients in the ‘green kitchen’. There are practical tips, background notes, and a product guide, as well as a seasonal calendar, to complement the recipes. The author Anne-Katrin Weber – a chef and nutritionist – presents her plant-based dishes from the pan, bowl, pot, and oven which are suitable for everyday use, uncomplicated, and always give great pleasure.
£25.00read more >








